D.S.C.
Activity description
Founded in 2000 and with twenty years of experience in industrial automation, DSC srl has developed technologies on several fronts: today it is highly specialized in the processing of dried fruit, cocoa and confectionery products (meringues, nougats, biscuits, spices, etc.) and has extended its experience also to the realization of packaging plants for the food industry (chocolate, brioches) and end line palletizing plants.
Since 2016, DSC srl has also turned its attention to a new product that has spread more and more on the national and international food market, aimed at satisfying the needs of consumers who do not want to give up lightness and taste: snack bars.
Thanks to the design of specific machines for processing products such as energy bars, dietary bars, cereals, etc., DSC has broadened its horizons towards a new increasing sector, affirming its presence in the food industry.
DSC mainly operates in the agrifood and automotive fields.
Machineries
Machineries and components for food processing / Cereals / Confectionery / Other Equipment, Processes or Technologies For Food Processing
Food Tech / Food Processing
